USE OF SOY FIBER AS A SOURCE OF DIETARY FIBER IN THE RECIPE OF EMULSION-TYPE SAUCES. ПТТХВРГТ [Internet]. 2025 May 30 [cited 2026 Apr. 11];(1 (37):30-47. Available from: http://pttfpecbt.btu.kharkiv.ua/pttfpecbt/article/view/186